Type of offered cuisine:
Local cuisine: yes
Sea fish based cuisine: yes
Lake fish based cuisine: by reservation only
Vegetarian cuisine: yes
Gluten free cuisine/pizza: by reservation only
Specialities of the house... 4 dishes not to be missed!
Strangolapreti with melted butter and sage;
Spätzle with melted butter and speck;
Stew of deer with polenta;
Carne salada with beans and onion
Seating:
inside: 70
outside: 40
Opening time during high season (from end of June to 10th September, from Christmas to Easter, closed on Monday morning):
Everyday: 12.00 - 14.00 / 18.30 - 22.00
Opening time during off-season:
Monday: closed
Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 12.00 - 14.00 / 18.30 - 22.00
Prices (by way of example: appetizer, first and main course, dessert - drinks are not included):
From 20,00 to 30,00 Euro
Spoken languages:
Italian, English