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Ristorante Compet - Vignola Falesina
Type of offered cuisine:
Local cuisine: yes
Sea fish based cuisine: by resevration only
Lake fish based cuisine: by reservation only
Vegetarian cuisine: yes
Gluten free cuisine: yes

Specialities of the house... 4 dishes not to be missed!
Tepid carpaccio of deer;
Gnocchi of nettle;
Stewed cheeck lard of veal;
Apple pie and cinnamon;

Seating:
inside: 120
outside: no

Opening time during high season (July-August-Christmas time):
Everyday: 12.00 - 14.00 / 19.00 - 21.00

Opening time during off-season (January-February-March-April-May-June-September:
Monday, Tuesday, Wednesday, Thursday: closed
Friday, Saturday, Sunday: 12.00 - 14.00 / 19.00 - 21.00

Prices (by way of example: appetizer, first and main course, dessert - drinks are not included):
From 25,00 Euro

Spoken languages:
Italian, German, English

Details:
October and November: closed
Services
Facilities / Services
car parking lot
Conference room
Event restaurant
Tastings
terrace/garden restaurant
Theme nights
Meals
Fish and seafood
Gluten-free food
Typical Trentino cuisine
Vegetarian food
Foreign languages
English
German
Italian